
RESTAURANT
Award winning food
and breathtaking views
The awards won and popularity of the restaurant with locals and visitors, is testament to the passion & effort put in by the team.
Changing our menu with the seasons, using fresh ingredients, from the best local sustainable sources, we serve classics like fresh Haddock from Peterhead as Fish & Chips to French inspired Blade of Beef in a red wine reduction sauce
We strongly recommend booking in advance, especially if you want to request a window seat!


Sunday Lunch
Enjoy traditional Roast Beef with family & friends every Sunday. Succulent Aberdeen Angus, Roast & Mash Potatoes, seasonal vegetables, Yorkshire Pudding, delicious gravy & of course being in Aberdeen it has to be served with Skirlie, please ask your server what Skirlie is, if your "Nae Fae Aberdeen"



