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Starters
(VG) Soup of the Day
£6.50
Served with crusty bread roll
Vegan option always available - please ask server
(G) Chef’s Cullen Skink
£8.60
Served with crusty bread
(G) Gluten free bread
(G) Gravadlax
£9.95
Olive Oil Toasted Sourdough, Salmon Gravadlax, Roast Beetroot, Cucumber Ribbons, Cream Horeradish Dressing and Soused Red Onions
(V) Stuffed Cherry Peppers
£8.75
Sweet Piquante Peppers Stuffed with Garlic Cream Cheese in a Smoked Paprika and Black Pepper Crumb. Served with Caramelised Onion Marmalade
(V / Vegan) Black Haggis Truffles
£8.95
Crisp Haggis, Stornoway Black Pudding & Clapshot Bon Bons with Sweet Chili Jam and Dressed Baby Leaves
(veg/Vegan option - please specify)
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